1. Vietnamese Rolls
Fresh rice-paper rolls with shrimp, pork, vermicelli noodles and crisp herbs — served with our house peanut dipping sauce.
- 2 pc $7.95
- 4 pc $14.95
Open daily 10:00 a.m. – 9:30 p.m. · (905) 889-6688
Fresh rice-paper rolls with shrimp, pork, vermicelli noodles and crisp herbs — served with our house peanut dipping sauce.
Golden, crispy spring rolls stuffed with seasoned ground chicken, vegetables and glass noodles.
Delicate lace-wrapped Vietnamese rolls fried to a shatteringly crisp finish.
Plump shrimp wrapped in smoky bacon and grilled until caramelized and tender.
Four house-made meatballs blending seasoned pork and shrimp, served with sweet chili sauce.
Cool rice-paper rolls layered with grilled kebab, lettuce, herbs and vermicelli noodles.
Choose your protein — wrapped fresh in rice paper with vermicelli, lettuce and herbs.
A traditional Vietnamese salad with your choice of two meats from chicken, pork and beef.
Spicy satay shrimp, chicken, pork or beef wrapped in rice paper with herbs — finished with peanut satay sauce.
Fifteen pieces of crispy fried wonton stuffed with seasoned pork and shrimp.
Plump shrimp lightly battered and fried until perfectly golden.
Five whole chicken wings, seasoned and fried to a crisp golden finish.
Bánh xèo — a turmeric crepe filled with shrimp, pork and bean sprouts, served sizzling with lettuce and herbs.
Crispy chicken finished in our tangy house lemon sauce.
Tender battered chicken bites tossed in a classic sweet and sour sauce.
A comforting bowl of pork and shrimp wontons in clear, savoury broth.
Our classic pork and shrimp wontons in a generous bowl of clear broth.
A hearty large bowl of pork and shrimp wontons with BBQ pork, vegetables and noodles.
Our signature pho — rice noodles in a rich beef bone broth piled with rare beef, brisket, beef balls and tendon.
Classic phở bò — rice noodles, thin-sliced beef and aromatic broth simmered for hours.
Rice noodles and tender beef meatballs in our long-simmered beef bone broth.
The best of both — thin-sliced beef and beef meatballs in rice-noodle pho broth.
Bún bò Huế — a fiery Central-Vietnamese beef noodle soup with lemongrass, chili and round rice noodles.
Bò kho — slow-simmered beef stew with carrots, star anise and lemongrass, served with rice noodles.
Bún chả cá — Nha Trang coastal-style fish cake soup with rice noodles and fresh herbs.
Bún riêu — tomato-based broth with crab paste, tofu and rice noodles, finished with herbs.
Bún mắm — Southern Vietnamese soup with rich fermented fish broth, shrimp, pork and rice noodles.
Light rice-noodle soup with your choice of poached chicken or roast BBQ pork.
Pork and shrimp wontons with sliced BBQ pork over rice noodles in clear broth.
Rice noodle soup with two meats of your choice in our house broth.
A seafood-rich rice-noodle soup with shrimp, crab meat and chicken.
Rice-noodle soup with shrimp, crab meat and beef in our house broth.
Served with peanuts.
Tender chicken in a spicy Coconut and peanut satay broth over rice noodles, garnished with crushed peanuts and herbs.
Sliced pork in a spicy Coconut and peanut satay broth over rice noodles, garnished with crushed peanuts and herbs.
Tender beef in a spicy Coconut and peanut satay broth over rice noodles, garnished with crushed peanuts and herbs.
Plump shrimp in a spicy Coconut and peanut satay broth over rice noodles, garnished with crushed peanuts and herbs.
Chicken in our spicy and sour fragrant Thai tom yum broth with lemongrass, lime leaves, mushrooms and chilies over rice noodles.
Pork in our spicy and sour fragrant Thai tom yum broth with lemongrass, lime leaves, mushrooms and chilies over rice noodles.
Beef in our spicy and sour fragrant Thai tom yum broth with lemongrass, lime leaves, mushrooms and chilies over rice noodles.
Shrimp in our spicy and sour fragrant Thai tom yum broth with lemongrass, lime leaves, mushrooms and chilies over rice noodles.
Served with peanuts.
Bún chả giò — two crispy Vietnamese rolls over rice vermicelli with lettuce, herbs and peanut fish sauce.
Grilled lemongrass chicken over rice vermicelli, herbs and pickled vegetables, finished with peanut fish sauce.
Bún thịt nướng — char-grilled lemongrass pork over rice vermicelli with herbs and peanut fish sauce.
Grilled lemongrass beef over rice vermicelli with herbs, pickles and peanut fish sauce.
Grilled lemongrass chicken and two crispy rolls over rice vermicelli with herbs.
Char-grilled lemongrass pork and two crispy rolls over rice vermicelli with herbs.
Grilled lemongrass beef and two crispy rolls over rice vermicelli with herbs.
Wok-stir-fried shrimp and two crispy rolls over rice vermicelli with herbs and peanut fish sauce.
Shredded seasoned pork and two crispy rolls over rice vermicelli with herbs.
Vietnamese chả lụa pork sausage and two crispy rolls over rice vermicelli with herbs.
Served with peanuts.
Loaded vermicelli bowl with all meats, shrimp and two crispy rolls — finished with herbs and peanut fish sauce.
Stir-fried shrimp, grilled chicken and Vietnamese pork sausage with two rolls over vermicelli.
Stir-fried shrimp, grilled pork and Vietnamese pork sausage with two rolls over vermicelli.
Stir-fried shrimp, grilled beef and Vietnamese pork sausage with two rolls over vermicelli.
Stir-fried shrimp and Vietnamese pork sausage with two crispy rolls over vermicelli, herbs and peanut fish sauce.
Served with peanuts.
Chicken stir-fried in a fragrant lemongrass marinade over rice vermicelli with herbs, pickles and peanut fish sauce.
Pork stir-fried in a fragrant lemongrass marinade over rice vermicelli with herbs, pickles and peanut fish sauce.
Beef stir-fried in a fragrant lemongrass marinade over rice vermicelli with herbs, pickles and peanut fish sauce.
Shrimp stir-fried in a fragrant lemongrass marinade over rice vermicelli with herbs, pickles and peanut fish sauce.
Tender chicken wok-tossed with seasonal vegetables over wide flat rice noodles in our house savoury sauce.
Sliced pork wok-tossed with seasonal vegetables over wide flat rice noodles in our house savoury sauce.
Tender beef wok-tossed with seasonal vegetables over wide flat rice noodles in our house savoury sauce.
Plump shrimp wok-tossed with seasonal vegetables over wide flat rice noodles in our house savoury sauce.
Spicy Thai-style chicken with veggies in Thai basil and chili sauce over thick Shanghai noodles.
Spicy Thai-style pork with veggies in Thai basil and chili sauce over thick Shanghai noodles.
Spicy Thai-style beef with veggies in Thai basil and chili sauce over thick Shanghai noodles.
Spicy Thai-style shrimp with veggies in Thai basil and chili sauce over thick Shanghai noodles.
Chicken stir-fried with vegetables over thin egg chow mein noodles in our savoury wok sauce.
Pork stir-fried with vegetables over thin egg chow mein noodles in our savoury wok sauce.
Beef stir-fried with vegetables over thin egg chow mein noodles in our savoury wok sauce.
Shrimp stir-fried with vegetables over thin egg chow mein noodles in our savoury wok sauce.
Our house chow mein with chicken, pork, shrimp and vegetables — your choice of crispy or soft noodles.
Curry-spiced thin rice noodles tossed with chicken, pork, shrimp and vegetables.
Classic Thai stir-fried rice noodles with chicken, shrimp, tofu, bean sprouts and crushed peanuts.
Wok-fried jasmine rice with egg, green onion and a hint of soy.
Wok-fried rice with your choice of chicken, pork or beef, egg and green onion.
Wok-fried rice with shrimp, egg, green onion and a hint of soy.
Our signature fried rice with chicken, pork, shrimp and vegetables.
Spicy Thai-style fried rice with chicken, pork, shrimp, basil and vegetables.
Curry-scented Singapore-style fried rice with chicken, pork, shrimp and vegetables.
Shrimp options cost an extra $1.00.
Your choice of chicken, pork, beef or shrimp stir-fried with seasonal vegetables over steamed rice. (Shrimp +$1)
Your choice of protein and vegetables in savoury black bean sauce over steamed rice. (Shrimp +$1)
Your choice of protein and vegetables in spicy satay peanut sauce over steamed rice. (Shrimp +$1)
Your choice of protein and vegetables in creamy peanut sauce over steamed rice. (Shrimp +$1)
Shrimp options cost an extra $1.00.
Your choice of chicken, pork, beef or shrimp wok-fried with seasonal vegetables. (Shrimp +$1)
Your choice of protein and vegetables in savoury black bean sauce. (Shrimp +$1)
Your choice of protein and vegetables in spicy satay peanut sauce. (Shrimp +$1)
Your choice of protein and vegetables in creamy peanut sauce. (Shrimp +$1)
Your choice of protein and vegetables tossed in our aromatic Thai basil sauce. (Shrimp +$1)
A combo of chicken, pork and beef wok-fried with a colourful mix of vegetables.
A trio of shrimp, crab meat and squid stir-fried with mixed vegetables.
Shrimp options cost an extra $1.00.
Your choice of chicken, pork, beef or shrimp with vegetables, served on a hot sizzling platter. (Shrimp +$1)
Your choice of protein and vegetables in black bean sauce on a sizzling platter. (Shrimp +$1)
Your choice of protein and vegetables in spicy satay peanut sauce on a sizzling platter. (Shrimp +$1)
Your choice of protein and vegetables in creamy peanut sauce on a sizzling platter. (Shrimp +$1)
Crispy strips of beef in our sweet and tangy ginger sauce, served sizzling.
Crispy strips of chicken in our sweet and tangy ginger sauce, served sizzling.
Two grilled lemongrass pork chops with a sunny fried egg over jasmine rice.
One grilled pork chop plus pan-fried chicken with a fried egg over jasmine rice.
One grilled pork chop plus grilled steak with a fried egg over jasmine rice.
Six smoky bacon-wrapped shrimp skewers with a fried egg served over jasmine rice.
Crispy fried shrimp, chicken and shredded pork topped with two fried eggs over rice.
Glazed fish sauce chicken wings with a fried egg over jasmine rice — a Vietnamese classic.
Available Monday, Tuesday & Wednesday only. Each special includes a pop.
Available Monday, Tuesday and Wednesday. One grilled lemongrass pork chop with a fried egg on rice, plus a pop of your choice.
Available Monday, Tuesday and Wednesday. A bowl of our classic beef pho rice noodle soup with a pop of your choice.
Available Monday, Tuesday and Wednesday. Grilled lemongrass BBQ chicken on vermicelli noodles with a pop of your choice.
Complete dinners for groups from one to six — pick a combo and we'll handle the rest.
A complete dinner for one — choose option A or B.
A complete dinner for two — choose option A or B.
A complete dinner for three — choose option A or B.
A complete dinner for four — choose option A or B.
A complete dinner for five.
A complete dinner for six.
Our printed take-out menu, in two pages. Click an image to open it full-size.
Download Both Pages (PDF)Call us to reserve — we'll save you the best seat in the house.
Call (905) 889-6688 to reserveOnline reservations are coming soon.
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